Welcome to Rebel Cheese
what is vegan cheese?
in just one year, we saved…
1,118,016
gallons of water
41,752
eggs
15,752
lbs of dairy cheese
10
cows (2571 lbs of cow products)
79
hens from laying and slaughter
5
turkeys
37
pigs (5675 lbs of pig products)
our 1st year in review
From a roaring opening, to closing and reinventing our business just 5 months later (alongside every other business in the world) - we know we are one of the lucky ones to have survived. We are beyond grateful to be in a position to celebrate our tremendous team and community, and to look toward an even brighter future.
Over this year, we've begun to find our voice for causes and social justice issues, we co-hosted a spectacular Pig Pageant, and we were crowned the Best New Restaurant in Austin. We've collaborated with chefs, food creators, and experts all over the country. Along the way, we've made some dang good food and made even better friends.
We don't take a single moment, accolade, review, or order for granted. We're here today because YOU have chosen to support us and keep coming back.
We hope, above all, that Rebel Cheese has brightened some of your darker days, has helped you to appreciate the small moments, and has brought you a little closer (even if distanced) to those you love.
To our team members, customers, vendors, and supporters, thank you.