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Parmesan

$18.50

The Authentic Grating Experience You've Been Missing

Craving that unmistakable Parmesan aroma and sharp, nutty bite? Our handcrafted Parmesan delivers the authentic smell, texture, and complex flavor that customers say makes them "not miss the real thing." This isn't just vegan cheese—it's a flavor revolution that brings traditional Italian cheesemaking to the plant-based world.

SHELF LIFE: refrigerator 150 days | do not freeze

Customer Raves:

  • "This smells like Parmesan cheese! I was able to enjoy grated parm on my spaghetti this evening and I was so happy!" ⭐⭐⭐⭐⭐
  • "Just amazing… I am so in love with this cheese, not missing the real thing 🥰" ⭐⭐⭐⭐⭐
  • "Wonderful grated on my homemade focaccia and also my pasta." ⭐⭐⭐⭐⭐
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Lactose-free

Gluten-free

Clean ingredients

Cholesterol-free

Preservative-free

No dairy-bloat

SHELF-LIFE & STORAGE

INGREDIENTS & ALLERGENS

NUTRITION FACTS

SHIPPING & DELIVERY

REFUNDS & RETURNS

Just like dairy, each of our house-made cheeses has a unique place on your cheeseboard and in your favorite recipes.

The Rebel Parmesan pairs beautifully with earthy Italian reds like Chianti or bright whites like Vermentino — or keep it classic with Prosecco or sparkling mineral water. Serve with olive oil–brushed crostini, grissini, or rosemary crackers, and round out the board with olives, roasted artichokes, and vegan salumi. Add fresh pears or fig jam for balance, and finish with basil, cracked pepper, and generous shavings of Parmesan for that unmistakable savory edge.

Even Sharks love our cheese

What made Mark Cuban cut his fastest deal ever on Shark Tank? The irresistibility of our cheeses, of course. From game day to date night, our cheeses are a staple of the Cuban household.

ORDER MARK'S FAVORITES

Even Sharks love our cheese

What made Mark Cuban cut his fastest deal ever on Shark Tank? The irresistibility of our cheeses, of course. From game day to date night, our cheeses are a staple of the Cuban household.

Even Sharks love our cheese

What made Mark Cuban cut his fastest deal ever on Shark Tank? The irresistibility of our cheeses, of course. From game day to date night, our cheeses are a staple of the Cuban household.

ORDER MARK'S FAVORITES

Cholesterol-free

Award-winning

Clean ingredients

Dairy & lactose-free

Gluten-free

No dairy-bloat

Cholesterol-free

Award-winning

Clean ingredients

Dairy & lactose-free

Gluten-free

No dairy-bloat

Too many good things to choose from?

Too many good things to choose from?

Why you'll love our curated boxes

Why you'll love our curated boxes

Hand-selected

Our curated boxes are thoughtfully assembled for seasonality, holidays, and

New-cheese debuts

Our curated boxes are thoughtfully assembled for seasonality, holidays, and

Perfect for gifting

Not sure what they'll love? Leave the cheese-mongering to us.

Subscribe & save options

Never be without your favorite cheeses. Join the Cheese Club for a monthly delivery, and save!

Hand-selected

Our curated boxes are thoughtfully assembled for seasonality, holidays, and

New-cheese debuts

Our curated boxes are thoughtfully assembled for seasonality, holidays, and

Perfect for gifting

Not sure what they'll love? Leave the cheese-mongering to us.

Subscribe & save options

Never be without your favorite cheeses. Join the Cheese Club for a monthly delivery, and save!

Shop curated boxes

...Tastes like cheese

Our cheeses are perfect for:

STEALING THE SHOW:

Charcuterie boards, picnics, & creatively-paired centerpieces for your gatherings.

ELEVATING YOUR FAVORITE DISHES:

Melt into sauces, grate over tacos, or layer onto burgers & sandwiches. Everything is better with cheese!

SNACKING:

Irresistible for cheesy cravings & late night nibbles.

Frequently Asked Questions

MORE QUESTIONS? READ ALL FAQ'S

Crafted by cheese lovers, perfected by food scientists.

It began as a love story...

As lifelong cheese-lovers, going vegan overnight left Kirsten & Fred with Swiss-style holes in their heart. After searching for the perfect plant-based cheeses for elevated dinners and elegant charcuterie boards, they decided to take matters into their own kitchen, studying the tried-and-true methods of dairy cheesemaking.

ABOUT US

meet the rebels

meet the rebels

meet the rebels

meet the rebels

meet the rebels

meet the rebels

meet the rebels

meet the rebels