Pimento Cheese (Spicy)

$14.50

1/4

Pimento Cheese (Spicy)

Name: Pimento Cheese (Spicy)
Brand: Rebel Cheese
SKU: 705-CONT-PI-SM
Price: 14.50 USD
Availability: InStock

$14.50

Free shipping $80+
$20 flat rate under $80

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Lactose-free

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Preservative-free

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Cholesterol-free

No dairy bloat

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Gluten-free

Clean ingredients

Texas by way of the cheese board. Our handcrafted Pimento Dip takes the Southern classic and gives it a spicy Texas kick: bold, tangy, and built for scooping.

Made with cashews and jalapeño peppers, this small-batch vegan cheese (7 oz container) is 100% dairy-free and lactose-free. Perfect for entertaining, game-day spreads, or sandwich-making. Serves 2-4 guests as an appetizer.

Tasting Notes. Spicy Southwest Kick | Cheesy, Bold, Tangy

The Experience. Scoop it straight with kettle chips or a warm tortilla. Fold a spoonful into scrambled eggs or a grilled cheese for an instant kick.

We ship it cold-packed to lock in peak freshness and flavor. Made with real cashew milk, no dairy required.

Never tried vegan cheese? We've got you. Thousands of skeptics have become Rebel converts. If your first taste doesn't impress you, we'll refund your entire order. No questions asked.

That's how confident we are in what we make.

Ingredients: Cheddar (Cashews, Water, White Rice Flour, Coconut Oil, Salt, White Miso [Organic Whole Soybeans, Organic Rice, Koji Spores (Aspergillus Oryzae), Sun-Dried Sea Salt, Water], Nutritional Yeast, Tamari [Water, Soybeans, Salt, Sugar], Salt, Umeboshi Vinegar [Ume (Japanese Plum), Sea Salt, Shiso (Perilla) Leaves], Lactic Acid, White Vinegar, Tomato Paste, Red Bell Pepper, Smoked Paprika, Garlic Powder, Onion Powder, Annatto (color), Mustard Powder), Pasteurized Cashews, Pimento Peppers, Coconut Milk, Follow Your Heart Vegan Mayo (Canola Oil, Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Jalapeño Pepper, Coconut Oil, Lemon Juice, Fine Flake Salt, Cultured Dextrose, Garlic Powder, Onion Powder, Cayenne Powder, Water, Nutritional Yeast, Cultures.

Contains: Tree Nuts (Cashews), Soy

STORAGE:

Once your cheeses arrive, we recommend transferring them to the refrigerator as soon as you can. All cheeses must be kept refrigerated and should only be removed from the refrigerator immediately before serving. We recommend consuming the cheeses within 7 days of opening. Here are some tips on how to best store the cheese after they have been opened:

SHELF LIFE:
All cheeses should have a white label attached to their packaging with the lot number and best by date printed on them.

Do not freeze.

Whether you order our dairy-free cheeses individually or one of our vegan cheese boards or charcuterie boards, we carefully prepare every order for safe transit. Orders $80+ ship free.

Standard Delivery: Most orders ship within 5 business days. During peak seasons, handcrafting your order can take up to 10. Once shipped, it arrives within 2 to 3 business days, packed cold.
Scheduled Delivery: Need it for a specific date? Pick your delivery date at checkout, and we will time everything around it. Delivered via UPS.
Expedited Delivery: In a hurry? Choose the earliest available date at checkout, and we ship UPS Next Day Air.

Every shipment is packed in a custom insulated box with ice packs and insulation liners designed to maintain a safe temperature of 40F or below for up to 48 hours during transit.

Shipping Protection Program: Add optional Shipping Protection at checkout for peace of mind. This covers lost, stolen, damaged, or temperature-compromised packages. A small fee applies based on order value.

Once your order ships, you will receive a confirmation email with tracking information. During peak seasons or holidays, please order early to ensure timely delivery. If your order arrives damaged, contact us at cheeseclub@rebelcheese.com within 48 hours, and we will make it right.

Please read more about our Shipping Policy here.

We stand behind every wheel, wedge, cheese board, charcuterie board, and gift box that leaves our Austin kitchen with a 100% satisfaction guarantee. If you are not completely satisfied after your first taste, we will make it right.

Join thousands of customers who have discovered that plant-based cheese can be genuinely extraordinary. As seen on Shark Tank and backed by Mark Cuban, Rebel Cheese is America's most awarded artisan vegan cheese brand, and we are confident you will love what we create.

To request a refund, simply email us at cheeseclub@rebelcheese.com within 30 days of delivery. We will respond within one business day and process your refund promptly. No complicated returns, no hassle.

5 stars: 462 (86%)
4 stars: 45 (8%)
3 stars: 19 (4%)
2 stars: 4 (1%)
1 star: 6 (1%)

Some of the reviews shown are from related products the merchant grouped with this one.

I couldn't stop eating this scrumptiousness

I couldn't stop eating this scrumptiousness...

Who craves pimento cheese?

Who craves pimento cheese? This girl! I just had my first sandwich in over 3 years and I couldn’t be happier! Love the spice and the smoky flavor!

Can’t wait to try the rest of my order selections!!

Sweet Dessert Cheese

My non-vegan friends loved this one! We did a charcuterie board of all Rebel Cheese cheeses and meats and my friends absolutely loved it. They even asked for the site so that they may order it for themselves later. This cheese is sweet and great on any cracker we tried. But beware, it melts quickly! San Francisco is not known to be hot, but among all the cheeses we had, the fromages tend to melt quickly under the sun, or just generally when they are not in the fridge.

Herbaceous and Slightly Sweet

It was delicious! Not as fruit-forward as I expected, instead, nicely herbaceous and slightly sweet. It would be delicious with fresh strawberries, or a fruit platter, and sparkling wine. Glad I ordered two, next time I will share!

Pimento Cheese

Not too spicy for me! I add it to salads and to my breakfast sandwich!

I just wish they would come in larger sizes

I just wish they would come in larger sizes. I ordered three as soon as I could and am on my last one already.

This Pimento cheese was beyond delicious! It was amazing!!! I wanted to put it on everything

This Pimento cheese was beyond delicious! It was amazing!!! I wanted to put it on everything. Best vegan soft spreadable cheese I have ever had and I mean it👍😊🥳

It’s my favorite

It’s my favorite. Second time ordering it!

First time trying plant based cheese

First time trying plant based cheese. Delicious! My gut thanks you

Love this cheese- my non vegan husband ate it

Love this cheese- my non vegan husband ate it
Before I had a bite!!

BEST PLANT-BASED CHEESE I HAVE EVER TRIED!!!!

I have been vegan for over 28 years, so I have tasted so many plant-based cheeses. Most companies have not yet cracked the code on simulating a taste, smell, and mouth feel like dairy cheese until now. Rebel Cheese has nailed it! I especially LOVE the pimento spreadable cheese, but all the other flavours I have tried have been amazing.

E X C E L L E N T

so delicious…… could eat this entire container in 5-10 min. Perfection!

Feedback - I love the follow your heart brand - and know it’s in this product; but they use canola oil. I won’t be buying it again. Also conventional red peppers are on the dirty dozen. You don’t use organic red peppers. The cheese isn’t cheap and vegans don’t just wanna save the animals … we have to save ourselves in order to speak up, defend and save the animals….. please change the recipe to organic red bell peppers (I’m sure you can great a bulk deal) and ditch the gross seed oil. Make your own mayo…. I make my own mayo and I’m vegan. It’s without seed oils and it’s the best, it would be great in this pimento.

Organic ingredients are important to me.

Other than that love it. If you eat seed oils, go ahead and buy. It’s amazing but for the above reasons; I won’t be re-ordering. However, it’s HEAVENLY.

Summery, herby, and not too sweet

I'm not always too sure about cheeses with sweet flavors, but this is really nice. I feel like the basil comes through strong enough to make this more special than a basic strawberry cream cheese. It's not overly sweet and was delicious alongside the more savory cheeses I ordered. This is a great summer/spring cheese! I would have never thought to make a cheese like this, so I'm so happy Rebel did! I think it would be great paired with a little balsamic vinegar, so I will try that the next time I have it.

Not your grandma’s pimento

This pimento cheese nails it! Amazing texture with a touch of heat.

Spicey!! Delish!!

Excellent flavor and quality

Excellent vegan spicy spread

Excellent vegan spicy spread

Just like old school pimento spread!

Sooooo good. The texture and flavor are amazing. My husband could not tell the difference from the vegan and non vegan version. He preferred this as a matter of fact.

This is very spicy

This is very spicy. It is delicious but I cannot eat too much at any given time.

Wow and wow

Wow and wow. Fantastic. I would buy over and over.

I love pimento cheese! This was just a little too spicy for me

I love pimento cheese! This was just a little too spicy for me, even though I continued to eat it. To be fair, it is advertised as spicy. Wish it came in a non spicy.

Yummy and spicy

Yummy and spicy.

It takes like dessert

It takes like dessert. That might sound weird, but it was almost like a strawberry cheesecake with a hint of cinnamon, It would be great on a graham cracker. Overall, it’s a unique and fun cheese to put on a charcuterie board. My qualm with it is that it, like all cheeses that I’ve tried from here, doesn’t get fully cold.

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Frequently Asked Questions

Rebel Cheese is America's most awarded artisan vegan cheese brand, as seen on Shark Tank and backed by Mark Cuban. We are an Austin-based dairy-free cheese company, handcrafting every wheel and wedge in small batches in our Austin kitchen using organic cashews, with no preservatives or artificial flavors. Hosting a dinner party? Build a stunning cheeseboard or charcuterie board with our award-winning Cave-Aged Classic Brie, Tomato Herb Fromage, and Smoked Cheddar. Feeding a crowd? Shred our Pepper Jack over tacos, nachos, or burgers. Shopping for a gift? Our curated plant-based cheese gift boxes are a favorite among foodies and those following a lactose-free lifestyle. Every product is lactose-free, cholesterol-free, and 100% plant-based.

We stand behind every wheel, wedge, cheese board, charcuterie board, and gift box that leaves our Austin kitchen with a 100% satisfaction guarantee. If you are not completely satisfied after your first taste, we will make it right.

Join thousands of customers who have discovered that plant-based cheese can be genuinely extraordinary. As seen on Shark Tank and backed by Mark Cuban, Rebel Cheese is America's most awarded artisan vegan cheese brand, and we are confident you will love what we create.

To request a refund, simply email us at cheeseclub@rebelcheese.com within 30 days of delivery. We will respond within one business day and process your refund promptly. No complicated returns, no hassle.

Yes. All of our vegan cheeses are gluten-free. Every wheel and wedge we handcraft in our Austin kitchen is made from organic cashews with no gluten-containing ingredients.

Please note that some partner products we carry, such as crackers and salami, do contain gluten. You can shop our full selection of gluten-free products here. Products that do not contain gluten can be found here.

Yes. All of our plant-based chèvres and fromages can be frozen for up to 6 months. Our dips and spreads can also be frozen. Simply thaw in the refrigerator and stir once defrosted before serving. Consume within the number of days indicated on the packaging after thawing.

For best results, enjoy our aged and firm cheeses, including our Cave-Aged Classic Brie and Cave-Aged Truffle Brie, fresh from the refrigerator. Freezing may alter their texture and is not recommended for those styles.

Every wheel, wedge, cheese board, charcuterie board, and gift box is handcrafted by our team in our Austin kitchen and our state-of-the-art cheese cave. We make all of our dairy-free cheeses in small batches using organic cashews, with no preservatives or artificial flavors. As seen on Shark Tank and backed by Mark Cuban, Rebel Cheese is proudly American-made and Austin-born. We never outsource production, so every bite meets our exacting standards for taste, texture, and quality.

Whether you order our dairy-free cheeses individually or one of our vegan cheese boards or charcuterie boards, we carefully prepare every order for safe transit. Orders $80+ ship free.

Standard Delivery: Most orders ship within 5 business days. During peak seasons, handcrafting your order can take up to 10. Once shipped, it arrives within 2 to 3 business days, packed cold.
Scheduled Delivery: Need it for a specific date? Pick your delivery date at checkout, and we will time everything around it. Delivered via UPS.
Expedited Delivery: In a hurry? Choose the earliest available date at checkout, and we ship UPS Next Day Air.

Every shipment is packed in a custom insulated box with ice packs and insulation liners designed to maintain a safe temperature of 40F or below for up to 48 hours during transit.

Shipping Protection Program: Add optional Shipping Protection at checkout for peace of mind. This covers lost, stolen, damaged, or temperature-compromised packages. A small fee applies based on order value.

Once your order ships, you will receive a confirmation email with tracking information. During peak seasons or holidays, please order early to ensure timely delivery. If your order arrives damaged, contact us at cheeseclub@rebelcheese.com within 48 hours, and we will make it right.

Please read more about our Shipping Policy here.

When your order arrives, transfer your cheeses to the refrigerator right away to preserve freshness and flavor. Keep all cheeses refrigerated and remove them just before serving. For best quality, consume within 7 days of opening.

Aged Bries (Cave-Aged Classic Brie, Cave-Aged Truffle Brie): Brie needs airflow. Loosely wrap in cheese paper or parchment paper and store in the crisper. Apply a piece of wax paper to any cut surfaces to prevent them from drying out. Avoid tight plastic wrap, which can promote unwanted mold growth.

A note on brie rinds: Our cave-aged bries are made with living cultures. You may notice small mold spores or a light fuzz on the rind or inside the cheese. This is completely normal, a sign of authentic cave-aged craft, and safe to consume.

Fromages and Chevres: Securely wrap in cheese paper and seal the opening with tape or a sticker. If using wax paper, follow with a layer of plastic wrap.

Firm Cheeses: Wrap in cheese or wax paper and store in a partially opened plastic zip bag.

Dips and Spreads: We recommend keeping dips and spreads in their original containers.