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Salami Lorraine

Regular price $16.00 USD

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Salami Allergy Information

  • Wheat Gluten
  • Soy

Salami Ingredients

Wheat Gluten*, Water, Vegetable Glycerin*, Extra Virgin Olive Oil*, Tomato*, Red Miso* (Soybeans*, Rice Koji*, Salt, Water, Koji Spores), Soy Sauce* (Water, Soybeans*, Salt, Alcohol*), Liquid Smoke (Water, Hickory Smoke), Onion*, Red Wine Vinegar*, Sea Salt, Nutritional Yeast, Garlic*, Paprika*, Shallot*, Lycopene, Thyme*, Vegan Lactic Acid.

*Organic Ingredient

Salami Nutritional Facts

Servings: About 4, Serv. Size: 2 oz (57g), Amount Per Serving: Calories 120, Total Fat 3.5g (4% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 500mg (22% DV), Total Carb. 9g (3% DV), Fiber 1g (4% DV), Total Sugars 2g (Incl. 0g Added Sugars, 0% DV), Protein 16g, Vit. D (0% DV), Calcium (4% DV), Iron (8% DV), Potas. (2% DV).

These products were made in a facility that also processes gluten products.

Renegade Foods - Salami Lorraine

Transport your taste buds to the vineyards of Lorraine, France, with this exquisitely crafted plant-based salami. Rich red wine and caramelized shallots create a complex, luxurious flavor profile that perfectly balances robust depth and subtle sweetness. Each artisanal slice delivers the authentic texture and experience of traditional charcuterie with none of the guilt.

Perfect Pairings from Rebel Cheese:

  1. Cave-Aged Brie - The creamy, earthy notes complement the wine-infused salami beautifully
  2. Smoked Cheddar - Creates a sophisticated smoky-sweet combination that's irresistible on crackers
  3. Truffle Chèvre - The earthy truffle elevates the salami's wine notes for a truly gourmet experience

Ideal for elevating charcuterie boards, wine gatherings, or simply enjoying with your favorite crusty bread.

    Meats are 100% vegan, dairy-free, lactose-free, cholesterol-free, egg-free, & honey-free.

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