What's Included in Your Greatest Hits Collection

🏆 Cave-Aged Brie (5.6 oz) - The Award Winner

Our #1 bestselling cheese and customer obsession! Creamy, rich, and aged to perfection in our Austin cheese cave. This showstopper develops a beautiful edible rind and becomes more complex with time. Melts beautifully for fondue + creates stunning centerpieces for charcuterie boards.

🔥 Smoked Cheddar (5 oz) - The Crowd Pleaser

Bold, smoky, and irresistibly sharp! This traditional-style cheddar delivers authentic bite with a hint of natural smoke. Grates perfectly for mac and cheese and makes one of the dreamiest grilled cheese sandwiches you've ever tasted.

🍇 Balsamic Fig & Walnut Fromage ( 7 oz) - The Sophisticated Indulgence

Sweet meets savory in perfect harmony! Rich balsamic fig flavors and crunchy walnuts create an elegant, spreadable masterpiece. Perfect for wine pairings and charcuterie boards + elevates any appetizer to gourmet status.

🍯 Honee Pistachio Chèvre (8 oz) - The Sweet & Savory Sensation

Delicate pistachio meets floral sweetness! This elegant goat-style cheese balances creamy texture with subtle nutty notes. Drizzles beautifully with plant-based honey + pairs perfectly with fresh fruit and wine.

🧀 Gruyère - Swiss Sophistication

Our Gruyère brings the complex, nutty flavors of traditional Swiss cheese to your table! Handcrafted to perfection with a firm texture and rich depth. Perfect for melting, grating over summer salads, or enjoying with crisp white wine.

🍅 Tomato Herb Fromage (7 oz) - The Mediterranean Marvel

Sun-dried tomatoes and aromatic herbs in creamy perfection! This Italian-inspired fromage brings the flavors of the Mediterranean to your table. Spreads beautifully on crusty bread + transforms pasta dishes into restaurant-quality meals.

Why Choose Rebel Cheese's Greatest Hits?

✅ Proven Customer Favorites - These 6 cheeses represent our highest-rated and most-purchased varieties
✅ Award-Winning Quality - Featured on Shark Tank, New York Times, Nexty Award finalist
✅ Artisanal Craftsmanship - Traditional cheesemaking techniques applied to organic cashew milk
✅ 5+ Years of R&D - Custom culture blends developed through years of research and testing
✅ Austin Cheese Cave Aged - Proper aging and ripening in controlled environments
✅ Clean Ingredients - Organic cashews, live cultures, natural ingredients, no preservatives
✅ Perfect Introduction - Ideal variety pack for discovering your plant-based cheese preferences
✅ Gift-Ready Packaging - Beautiful presentation perfect for gifting or entertaining

Perfect For Every Occasion

🧀 Cheese Board Mastery - Six distinct flavors and textures for show-stopping charcuterie

👨‍🍳 Cooking Adventures - From gooey mac and cheese to elegant appetizers

🎁 Thoughtful Gifting - Introduce friends to the magic of plant-based cheese

🏠 Entertaining - Impress guests with restaurant-quality cheese selection

🥗 Everyday Meals - Elevate salads, sandwiches, and snacks

🍷 Wine Pairing - Perfect variety for tasting flights and pairings

Recipe Inspiration

• Ultimate Cheese Board Recipe:
  Cave-Aged Brie + Smoked Cheddar + Honee Pistachio Chèvre + Balsamic Fig & Walnut Fromage + crackers + fresh figs + grapes + walnuts + mustard
• Gourmet Mac & Cheese Recipe:
  Smoked Cheddar (primary) + Pepper Jack (heat) + pasta + breadcrumbs + truffle oil
• Mediterranean Pasta Recipe:
  Tomato Herb Fromage + penne pasta + sun-dried tomatoes + fresh basil + pine nuts + olive oil
• Spicy Queso Recipe:
  Pepper Jack + Smoked Cheddar + diced jalapeños + cilantro + lime juice
• Elegant Appetizer Recipe:
  Balsamic Fig & Walnut Fromage + crostini + arugula + drizzled balsamic glaze
• Sophisticated Dessert Pairing:
  Honee Pistachio Chèvre + fresh figs + pistachios + plant-based honey drizzle + prosecco

Once your cheeses arrive, we recommend transferring them to the refrigerator as soon as you can. All cheeses must be kept refrigerated and should only be removed from the refrigerator immediately before serving. We recommend consuming the cheeses within 7 days of opening. Here are some tips on how to best store the cheese after they have been opened: 

Bries: Brie needs airflow, so we do not recommend tightly wrapping it in plastic wrap, as this can cause bad mold to develop. Instead, we recommend loosely wrapping pieces in cheese paper or parchment paper and storing them in the crisper. Before storing, apply a piece of wax paper to the exposed area to protect cut surfaces from drying out.

Our cave-aged Bries are made with living cultures, and sometimes mold spores bloom and appear on the rind and inside the cheese, like a layer of fuzz. This growth is normal and is fine to consume.

Fromages and Chèvres: Securely wrap in cheese paper and seal the opening with tape or a sticker. If wrapping with waxed paper, follow with a plastic wrap.

Firm Cheeses: Wrap in cheese or wax paper and store in a partially opened plastic zip bag.

All cheeses should have a white label attached to their packaging with the lot number and best by date printed on them.

Here are the guaranteed refrigerator shelf lives for each of our cheeses:
Bries: 30 days
Fromages: 30 days
Chèvres: 18 days
Firm Cheeses: 3 months (Pepper Jack is 1 month)
Dips/Spreads: 14 days

All chèvres and fromages can be frozen for up to 6 months. Any of our dips and spreads can also be frozen — just be sure to stir once thawed. Please defrost in the refrigerator and consume within the number of days allotted prior to freezing.

We do not recommend freezing any brie or firm cheese as it may affect the texture.

We carefully prepare and ship all orders within 10 business days, often sooner. Our shipping days are Monday, Tuesday, and Wednesday. Occasionally, we may be able to ship on Thursdays for Saturday arrival.

All orders are shipped via UPS 2nd Day Air to ensure freshness and timely delivery.

Each shipment is packed in a custom-insulated box with ice packs and insulation liners, designed to maintain a safe temperature of 40°F or below for up to 48 hours during transit.

Once your order ships, you’ll receive a confirmation email with tracking information.

If your order is delayed or arrives damaged, please contact us at cheeseclub@rebelcheese.com within 48 hours of delivery so we can make it right.

During peak seasons or holidays, shipping timelines may be extended. Please place your order early to ensure timely delivery.

Please read more about our shipping policy here.

At Rebel Cheese, we strive to provide our customers with high-quality plant-based, vegan food products. We understand that issues may arise at times, and we want to ensure a fair and transparent refund process. Please review our refund policy carefully:

Eligible Reasons for Refund

• Product Quality Issues: If you receive a product that is spoiled, contaminated, or otherwise unfit for consumption due to a manufacturing defect, please provide pictures of the quality issue and the lot sticker, as described below.
• Incorrect Items: If you receive items that do not match your order.
• Damaged Packaging: If the product arrives with damaged packaging that affects the quality or safety of the food, please provide pictures of the damaged packaging as well as pictures of the lot sticker, as described below.

Refund Process

1. Contact our customer service within 48 hours of receiving the product.
2. Please inspect your order upon reception and contact us immediately if the item is defective, damaged, or if you receive the wrong item so that we can evaluate the issue and make it right.
3. Provide details about the issue, including order number and photos if applicable.
4. Please be sure to include photographs of your incorrect or damaged product. Include a photo of the Lot Number on the cheese (see image of Lot Number example).
5. Our team will review your request and may ask for additional information.
6. If approved, refunds will be processed within 5-7 business days to the original payment method.

Non-Refundable Situations

Please note that refunds will not be issued in the following cases:

• Personal taste preferences or disliking a product's flavor. For example, saying something is "too salty" or "too spicy" is NOT sufficient reason for a refund. We are based in Austin, Texas so some of our products are spicy such as our Hatch Chile Cheddar, Pimento Cheese, Buffalo Blue Cheese Dip, and Pepper Jack.
• Failure to read product descriptions or ingredients. 
• The wrong address was entered when the order was placed, so the delivery was sent to the incorrect location.
• The package was stolen or not received, even though it was delivered to the address.
• The package was received but not refrigerated immediately.
• Requests made after the 48-hour window without extenuating circumstances.

Return Policy

• Since our products are perishable, we do not accept returns.
• We do not accept the return or exchange of a gift card.

Replacement Policy

• In the event we issue a replacement order, we will request that the customer cover the shipping cost.
• Because our products are perishable, we strongly recommend adding the Shipping Insurance option to your order during Check Out. Shipping Insurance (provided by Navidium) is an added layer of protection to your order which ensures replacement for lost, stolen, or damaged packages. Examples of damages covered by shipping insurance are warm products. By not selecting shipping insurance, Rebel Cheese is not liable for lost, damaged, or stolen items.

Contact Us

• If you have any questions about our refund policy or need to request a refund, please contact our customer service team at cheeseclub@rebelcheese.com.
• We reserve the right to modify this policy at any time. Any changes will be effective immediately upon posting on our website.