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Colby Jack

Regular price $18.50 USD

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In stock

These products were made in a facility that also processes gluten products.

Beautifully marbled, our Colby Jack (5 oz) is a sharp, bright cheese and is perfect to cube up for a midday snack or serve alongside fruit and crackers on a cheese board. Very firm texture, which makes it an excellent cheese for slicing, shredding, and cubing.

USES: Our Colby Jack is a great snacking cheese and pairs perfectly with vegan salami, mustard, and some chopped green onion or chives. It is also a great addition to cold pasta salads, tacos, or soups. 

SHELF LIFE: refrigerator 60+ days | do not freeze

Ingredients

Water, White Rice flour, Coconut Oil*, White Mellow Miso*, Almonds, Nutritional yeast, Cashews*, Tamari Soy Sauce (Water, Soy beans, salt, sugar), Fine Salt, White Vinegar, Lactic Acid, Umeboshi Vinegar, Tomato Paste, Red bell pepper, Garlic, Onion, Smoked paprika, Annatto and Mustard.

*Organic Ingredient

Allergy Information

  • Soy
  • Mustard
  • Coconuts
  • Cashews
  • Almonds

Cheeses are 100% vegan, dairy-free, cholesterol-free, egg-free, & honey-free. Each cheese is 5-8oz.

Customer Reviews

Based on 40 reviews
85%
(34)
13%
(5)
3%
(1)
0%
(0)
0%
(0)
B
Bradlay M.
Very good

This is nice but I prefer the brie, smoked cheddar and gruyere. A bit bland compared to the others but still good

L
L.C.F.
Very good!

Good taste-mild but just tight. Used this in combo with pepper jack on grilled cheese sandwiches & was great!

M
Michelle F.

Yum! This tastes so much better than other nondairy cheeses I’ve had!

L
Laura R.H.
Best vegan cheese EVER!

I have a dairy allergy and haven't had "real cheese" in 20 + years. I've tried every vegan cheese on the market. This is HEAVEN!

A
Anna

Thank You Rebel Cheese

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