Smoked Cheddar
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These products were made in a facility that also processes gluten products.
CONTAINS: Tree Nuts (Cashew, Coconut), Soy.
INGREDIENTS: Water, White Rice Flour, Coconut Oil*, Mellow White Miso*, Nutritional Yeast, Cashews*, Tamari Soy Sauce, Fine Salt, Umeboshi Vinegar, Lactic Acid, White Vinegar, Tomato Paste, Red Bell Pepper, Smoked Paprika, Garlic Powder, Onion Powder, Annatto, Mustard Powder.
*Organic Ingredient
USES: Our Smoked Cheddar is a great snacking cheese and pairs perfectly with vegan salami, mustard and some chopped green onion or chives. It is also a great addition to cold pasta salads, tacos, or soups. This isn't a melty cheese, instead more akin to an aged cheddar.
SHELF LIFE: refrigerator 60+ days | do not freeze
Cheeses are 100% vegan, dairy-free, cholesterol-free, egg-free, & honey-free. Each cheese is 5-8oz.
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