Ash Chèvre
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These products were made in a facility that also processes gluten products.
Our Ash Chèvre (8 oz) is a delectable treat that indulges you in its rich, creamy texture and distinct tangy flavor. What makes it even more special is the activated charcoal coating, which adds a stunning visual appeal and provides numerous health benefits. Activated charcoal, also known as ash, has been used for centuries in cheese-making to preserve it and enhance its flavor during aging. This versatile cheese pairs perfectly with dried fruits, jams, and savory dishes, making it an ideal choice for any occasion. Among our chèvre line, it is one of the most neutral options, making it a crowd-pleaser.
CONTAINS: Tree Nuts (Cashew, Coconut).
INGREDIENTS: Cashews*, Coconut Milk*, Water, Coconut Oil*, Activated Charcoal, Lemon Juice*, Fine Salt, Onion Powder, Nutritional Yeast, Enzymes, Cultures.
*Organic Ingredient
USES: Our Ash Chèvre can be melted into pasta sauces or risotto to add creaminess, added to sandwiches for a cheesy indulgence, or savory breakfast items, such as quiche or omelets. It is a great replacement in any recipe that calls for cream, goat cheese, or cream cheese.
SHELF LIFE: refrigerator 19 days | freezer 6 months
Cheeses are 100% vegan, dairy-free, cholesterol-free, egg-free, & honey-free. Each cheese is 5-8oz.
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