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Fondue for You Box

$90.00
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Grated cheese in a pot with a wooden board of cheese and a grater in the background.
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Fondue for You Box

$90.00

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Lactose-free

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Preservative-free

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Cholesterol-free

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No dairy bloat

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Gluten-free

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Clean ingredients

Product Description

Transform any evening into an unforgettable experience with our legendary Swiss Fondue collection. This isn't just dinner - it's an event. Whether you're planning a romantic date night for two, hosting an intimate gathering with friends, or simply treating yourself to restaurant-quality comfort food at home, our Fondue for You Box delivers everything you need for fondue perfection.

Featured in Eater.com's guide to the best vegan fondue, this collection brings authentic Swiss tradition to your table with our award-winning plant-based cheeses. Rich, creamy, impossibly melty - even dairy devotees can't tell the difference. Each box is carefully curated with 32 ounces of our coveted Swiss Fondue recipe, complemented by nutty Parmesan and silky Cave-Aged Brie for the ultimate fondue feast.

Ready in just 15 minutes from fridge to table, this is special occasion dining made wonderfully simple.

What's in the Box?

Your Fondue for You collection includes three exceptional artisan cheeses, each handcrafted in small batches in our Austin, Texas kitchen:

  • Swiss Fondue (32 oz / Two 16-oz portions): Our signature recipe, developed over 6+ years to achieve the perfect melting consistency. Rich, smooth, with traditional Swiss complexity. Featured in Eater.com as "the best vegan fondue we've ever tasted."
  • Rich Bold Parmesan (5 oz): Hard-aged with intense umami depth. Shave over the fondue or serve alongside for textural contrast. Adds savory complexity to every bite.
  • Cave-Aged Brie (5.6 oz): Silky, luxurious, with earthy undertones from our aging caves. At room temperature, it spreads like butter and pairs beautifully with the warm fondue.

Why Our Fondue Is Special:

What makes Rebel Cheese fondue extraordinary? It starts with our authentic Swiss recipe, meticulously developed to capture the exact texture and flavor of traditional Alpine fondue. Most vegan cheese sauces separate when heated or turn gluey. Ours stays silky-smooth and perfectly emulsified, exactly like the fondue you'd find in a Swiss mountain chalet.

No artificial thickeners, no strange stabilizers - just real ingredients transformed through traditional cheesemaking techniques.

The result? Eater.com featured us in their vegan fondue guide, calling it "restaurant-quality" and "indistinguishable from dairy."

Why Choose Our Vegan Swiss Fondue:

Beyond incredible flavor, our vegan fondue offers real benefits:

  • No dairy bloat: Enjoy rich, creamy cheese without the digestive discomfort. No lactose means no problems.
  • Cholesterol-free: Indulge guilt-free. All the pleasure, none of the cholesterol that comes with dairy.
  • Clean ingredients: No preservatives, no artificial anything.
  • Inclusive hosting: Perfect for mixed dietary groups. Vegan, lactose-intolerant, health-conscious guests all love it.
  • Sustainable choice: Plant-based means lower environmental impact without sacrificing quality or experience.
  • Winner-winner: Your arteries, your guests, and the planet all celebrate.
Pairing & Enjoyment Ideas

Perfect Occasions:

  • Date Night Magic: Skip crowded restaurants. Light candles, pour wine, and create an intimate evening that's actually more romantic at home. Conversation flows naturally when you're dipping, sharing, laughing together.
  • Intimate Gatherings: Hosting 4-6 friends? Fondue turns dinner into an interactive experience. Everyone participates, the table becomes communal, connections deepen.
  • Cozy Winter Nights: When temperatures drop, nothing beats warm, melty cheese. This is peak comfort food - indulgent, satisfying, soul-warming.
  • Thoughtful Gifting: Know a foodie? This box creates an experience they'll remember and rave about. Perfect for housewarmings, anniversaries, or "just because."

How to Serve & Enjoy:

Preparing perfect fondue is wonderfully simple:

Step 1: Cube crusty bread (sourdough or French bread work beautifully). Cut vegetables into bite-sized pieces - broccoli, cauliflower, carrots, baby potatoes, cherry tomatoes all work wonderfully.

Step 2: Transfer Swiss Fondue to a fondue pot or heavy-bottomed saucepan. Heat over medium-low, stirring frequently, until smooth and warm throughout (5-8 minutes). For authentic Swiss flavor, stir in 2-3 tablespoons of dry white wine.

Step 3: Slice your Cave-Aged Brie and shave your Parmesan. Arrange on a serving board with your prepared dippers.

Step 4: Keep fondue warm in your fondue pot (or return pot to heat as needed). Dip, enjoy, repeat!

Pro tip: Fondue is even better with the traditional Swiss method - stir in a figure-8 pattern for the smoothest texture. If it gets too thick, add a splash of white wine or plant-based milk.

Recipe Inspiration:

  • Beyond Basic: Transform leftovers into incredible mac and cheese sauce. Toss with pasta and breadcrumbs, bake until golden. Divine.
  • Fondue Benedict: Drizzle warm fondue over English muffins, sautéed spinach, and tomatoes for an unforgettable brunch.
  • Loaded Baked Potatoes: Top baked potatoes with fondue, Parmesan shavings, and chives. Restaurant-worthy.
  • Fondue Pizza: Use as pizza sauce base, top with vegetables and more Parmesan. Game-changing.
  • Ultimate Grilled Cheese: Spread Brie inside sourdough, dip in fondue after grilling. Peak indulgence.

The possibilities are endless - fondue is incredibly versatile beyond traditional dipping!

Shelf-life & Storage

Upon Arrival & Daily Storage:

  • Transfer to refrigerator immediately (35-40°F)
  • Keep refrigerated at all times
  • Remove 10-15 minutes before serving for optimal flavor and texture

After Opening:

  • Consume within 7 days for the best quality
  • Wrap in cheese paper or parchment paper
  • Store wrapped cheese in a partially sealed zip-top bag
  • Keep in the main refrigerator compartment (not the door)

Shelf Life:

  • Each cheese includes a white label with the Lot Number and "Best By" date
  • Do not freeze (freezing alters texture and compromises quality)
Shipping & Delivery

We carefully prepare and ship all orders, with delivery options to fit your schedule:

  • Standard Delivery: Your order ships within 10 business days of order placement via UPS 2nd Day Air.
  • Scheduled Delivery: Select your preferred delivery date at checkout. Shipped via UPS 2nd Day Air.
  • Expedited Delivery: Select your preferred delivery date at checkout for faster arrival. Shipped via UPS Next Day Air.

Each shipment is packed in a custom insulated box with ice packs and liners designed to maintain a safe temperature of 40°F or below for up to 48 hours during transit.

Shipping Protection Program: Add optional Shipping Protection at checkout for peace of mind. This covers lost, stolen, damaged, or temperature-compromised packages during transit. A small fee applies based on your order value. Read more about our Shipping Protection Program here.

Once your order ships, you’ll receive a confirmation email with tracking information.

If your order is delayed or arrives damaged, please get in touch with us at cheeseclub@rebelcheese.com within 48 hours of delivery so we can make it right.

During peak seasons or holidays, shipping timelines may be extended. Please place your order early to ensure timely delivery.

Please read more about our Shipping Policy here.

Refunds & Returns

100% SATISFACTION GUARANTEED

Join thousands who've discovered dairy-free cheese that's actually incredible. Not convinced after your first taste? We'll happily refund your order—that's how sure we are you'll become part of the Rebel family.

Simply email cheeseclub@rebelcheese.com for a refund.

OUR COMMITMENT TO YOU

At Rebel Cheese, we pour our hearts into crafting artisanal plant-based cheeses that exceed expectations. We're confident you'll love what we create, and we stand behind every wheel, wedge, and spread that leaves our Austin kitchen.

Read more about our Refunds & Returns Policy here.

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