Person dipping an apple into a bowl of cheese fondue with a charcuterie board in the background.

Artisan Swiss Fondue Box

5-cheese
$90.00
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Artisan Swiss Fondue Box

$90.00

Free shipping included

100% Satisfaction Guarantee

Choose Your Cheeses

Our most indulgent dippable treat is back.

We're celebrating spring the best way we know how - with our most-requested, fan-favorite Swiss Fondue. This is the first time we're releasing this cheese outside of Valentine's Day - but you asked, and we couldn't wait to deliver. Order this box for delivery week of April 6!

What's Inside the 5-Cheese Swiss Fondue Box

Serves 6-10 guests

  • Swiss Fondue (12 oz) - Our most requested melting cheese. Warm, nutty, and buttery with a silky pour straight from the pot. Made with organic cashews, white wine, and our 6-year live culture starter. It melts, it stretches, it delivers.
  • Parmesan (5 oz) - Firm and sharply savory with a dry, aged finish. Grate it over the fondue pot, crumble it onto a board, or add it to your dipping spread for a salty depth that rounds out every bite.
  • Tomato Herb Fromage (7 oz) -  A silky, spreadable fromage bursting with bright, sun-ripened tomato flavor that pairs beautifully with crackers, crusty bread, or fresh garden vegetables.
  • Black Truffle Pecorino (5 oz) - Our newest cheese: the earthy enchantment of truffles makes this an iconic choice for grating into your fondue or slicing onto your charcuterie board. Bold and elegant. 
  • Strawberry Basil Fromage (7 oz) - A dreamy, spreadable fromage that layers sweet strawberry and fragrant basil into a seasonal combination made for warm-weather entertaining.

What's Inside the 7-Cheese Swiss Fondue Box

Everything in the 5-cheese box, plus two Rebel Cheese classics:

  • Cave-Aged Classic Brie (5.6 oz) - Hand-crafted in our Austin cheese cave with a genuine aged rind and a rich, buttery interior that melts on the palate.
  • Honee Pistachio Chèvre (8 oz) - A stunning log-style chèvre coated in crushed pistachios and finished with natural honey for an irresistible sweet, nutty, and tangy bite.

Hand-crafted in small batches at our Austin cheese cave using traditional techniques, organic cashews, and 6+ years of live culture development, every cheese in this collection is built to make you forget the dairy version ever existed.

What's in the Box

Our most indulgent dippable treat is back.

We're celebrating spring the best way we know how - with our most-requested, fan-favorite Swiss Fondue. This is the first time we're releasing this cheese outside of Valentine's Day - but you asked, and we couldn't wait to deliver. Order this box for delivery week of April 6!

What's Inside the 5-Cheese Swiss Fondue Box

Serves 6-10 guests

  • Swiss Fondue (12 oz) - Our most requested melting cheese. Warm, nutty, and buttery with a silky pour straight from the pot. Made with organic cashews, white wine, and our 6-year live culture starter. It melts, it stretches, it delivers.
  • Parmesan (5 oz) - Firm and sharply savory with a dry, aged finish. Grate it over the fondue pot, crumble it onto a board, or add it to your dipping spread for a salty depth that rounds out every bite.
  • Tomato Herb Fromage (7 oz) -  A silky, spreadable fromage bursting with bright, sun-ripened tomato flavor that pairs beautifully with crackers, crusty bread, or fresh garden vegetables.
  • Black Truffle Pecorino (5 oz) - Our newest cheese: the earthy enchantment of truffles makes this an iconic choice for grating into your fondue or slicing onto your charcuterie board. Bold and elegant. 
  • Strawberry Basil Fromage (7 oz) - A dreamy, spreadable fromage that layers sweet strawberry and fragrant basil into a seasonal combination made for warm-weather entertaining.

What's Inside the 7-Cheese Swiss Fondue Box

Everything in the 5-cheese box, plus two Rebel Cheese classics:

  • Cave-Aged Classic Brie (5.6 oz) - Hand-crafted in our Austin cheese cave with a genuine aged rind and a rich, buttery interior that melts on the palate.
  • Honee Pistachio Chèvre (8 oz) - A stunning log-style chèvre coated in crushed pistachios and finished with natural honey for an irresistible sweet, nutty, and tangy bite.

Hand-crafted in small batches at our Austin cheese cave using traditional techniques, organic cashews, and 6+ years of live culture development, every cheese in this collection is built to make you forget the dairy version ever existed.

Never tried vegan cheese? We've got you. Thousands of skeptics have become Rebel converts. If your first taste doesn't impress you, we'll refund your entire order. No questions asked.

That's how confident we are in what we make.

The Rebel Guarantee.

Love it or get a full refund, no questions asked. We're that confident.

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Lactose-free

Brown icon of a beaker with a line through it on a white background

Preservative-free

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Cholesterol-free

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No dairy bloat

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Gluten-free

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Clean ingredients

Allergens & Ingredients

Allergens

  • Tomato
  • Nutritional Yeast
  • Garlic
  • Onion
  • Mustard
  • Coconuts
  • Soy
  • Cashews
  • Nuts
  • Almonds

Dietary Preferences

  • Vegan
  • No preservatives
  • Lactose-free
  • Dairy-free
  • Gluten-free
  • No artificial flavors
  • Keto
  • Alcohol-free
  • Vegetarian
  • Honey-free
  • Egg-free
  • Cholesterol-free
Pairing & Enjoyment Ideas

How to Build Your Fondue Night

Classic Fondue Pot Setup: Warm the Swiss Fondue in a small saucepan on low heat, stirring gently. Transfer to a fondue pot or ramekin over a tea light. Dip sourdough bread cubes, blanched broccoli, apple slices, or roasted potatoes.

The Fondue Spread:

  • The Fondue Centerpiece: Warm Swiss Fondue + sourdough cubes + Granny Smith apple slices + cornichons
  • The Premium Corner: Truffle Pecorino + fig jam + toasted walnuts + water crackers
  • The Herbaceous Dip: Tomato Herb Fromage + sliced cucumber + crostini + a pinch of flaky sea salt
  • The Sweet Finish: Strawberry Basil Fromage + shortbread or vanilla wafers + fresh strawberries
  • The Savory Bite: Grated Parmesan over the fondue pot + freshly cracked black pepper + a slice of crusty baguette

Best wine pairings: Crisp Chardonnay, dry Riesling, Gruner Veltliner, or a light Pinot Noir. For non-alcoholic, try a sparkling apple cider.

Perfect For

  • Fondue Night at Home - A complete, ready-to-go fondue experience with gourmet accompaniments
  • Date Night - Impressive, interactive, and easy to set up in under 10 minutes
  • Dinner Parties and Gatherings - Crowd-pleasing as a centerpiece that starts conversations
  • Holiday Entertaining - A cozy, alpine-inspired spread that works from Thanksgiving through New Year
  • Gifting - Ships nationwide in insulated packaging, perfect for the food lover in your life
  • Ski Trip or Mountain Cabin - This box was made for cold nights and good company
Shelf-life & Storage

Upon Arrival & Daily Storage:

  • Transfer to refrigerator immediately (35-40°F)
  • Keep refrigerated at all times
  • Remove 10-15 minutes before serving for optimal flavor and texture

After Opening:

  • Consume within 7 days for the best quality
  • Wrap in cheese paper or parchment paper
  • Store wrapped cheese in a partially sealed zip-top bag
  • Keep in the main refrigerator compartment (not the door)

Shelf Life:

  • Each cheese includes a white label with the Lot Number and "Best By" date
  • Do not freeze (freezing alters texture and compromises quality)

Can the Cheeses Be Frozen?

Yes. All of our plant-based chèvres and fromages can be frozen for up to 6 months. Our dips and spreads can also be frozen. Simply thaw in the refrigerator and stir once defrosted before serving. Consume within the number of days indicated on the packaging after thawing.

For best results, enjoy our aged and firm cheeses, including our Cave-Aged Classic Brie and Cave-Aged Truffle Brie, fresh from the refrigerator. Freezing may alter their texture and is not recommended for those styles.

Shipping & Delivery

Whether you order our dairy-free cheeses individually or one of our vegan cheese boards or charcuterie boards, we carefully prepare every order for safe transit. Orders over $80 ship free.

  • Standard Delivery: We handcraft and fulfill your order within 10 business days. Once shipped, your order will arrive within 2 to 3 business days via UPS.
  • Scheduled Delivery: Select your preferred delivery date at checkout. Delivered via UPS.
  • Expedited Delivery: Select your preferred delivery date at checkout for faster arrival. Shipped via UPS Next Day Air.

Every shipment is packed in a custom insulated box with ice packs and insulation liners designed to maintain a safe temperature of 40F or below for up to 48 hours during transit.

Shipping Protection Program: Add optional Shipping Protection at checkout for peace of mind. This covers lost, stolen, damaged, or temperature-compromised packages. A small fee applies based on order value.

Once your order ships, you will receive a confirmation email with tracking information. During peak seasons or holidays, please order early to ensure timely delivery. If your order arrives damaged, contact us at cheeseclub@rebelcheese.com within 48 hours, and we will make it right.

Please read more about our Shipping Policy here.

Refunds & Returns

We stand behind every wheel, wedge, cheese board, charcuterie board, and gift box that leaves our Austin kitchen with a 100% satisfaction guarantee. If you are not completely satisfied after your first taste, we will make it right.

Join thousands of customers who have discovered that plant-based cheese can be genuinely extraordinary. As seen on Shark Tank and backed by Mark Cuban, Rebel Cheese is America's most awarded artisan vegan cheese brand, and we are confident you will love what we create.

To request a refund, simply email us at cheeseclub@rebelcheese.com within 30 days of delivery. We will respond within one business day and process your refund promptly. No complicated returns, no hassle.

Customer Favorites

Even Sharks Love Our Cheese

What made Mark Cuban cut his fastest deal ever on Shark Tank? The irresistibility of our cheeses, of course. From game day to date night, our cheeses are a staple of the Cuban household.

Buy Mark's Favorites
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as seen in VegOut
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as seen in CNBC
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VegNews
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Too Many Good Things to Choose From?

Why You'll Love Our Curated Boxes

  • Hand-selected
    Our curated boxes are thoughtfully assembled for seasonality, holidays, and
  • New-cheese debuts
    Our curated boxes are thoughtfully assembled for seasonality, holidays, and
  • Perfect for gifting
    Not sure what they'll love? Leave the cheese-mongering to us.
  • Subscribe & save options
    Never be without your favorite cheeses. Join the Cheese Club for a monthly delivery, and save!
Shop curated boxes

Frequently Asked Questions

What is Rebel Cheese?

Rebel Cheese is America's most awarded artisan vegan cheese brand, as seen on Shark Tank and backed by Mark Cuban. We are an Austin-based dairy-free cheese company, handcrafting every wheel and wedge in small batches in our Austin kitchen using organic cashews, with no preservatives or artificial flavors. Hosting a dinner party? Build a stunning cheeseboard or charcuterie board with our award-winning Cave-Aged Classic Brie, Tomato Herb Fromage, and Smoked Cheddar. Feeding a crowd? Shred our Pepper Jack over tacos, nachos, or burgers. Shopping for a gift? Our curated plant-based cheese gift boxes are a favorite among foodies and those following a lactose-free lifestyle. Every product is lactose-free, cholesterol-free, and 100% plant-based.

What is the Rebel Cheese satisfaction guarantee?

We stand behind every wheel, wedge, cheese board, charcuterie board, and gift box that leaves our Austin kitchen with a 100% satisfaction guarantee. If you are not completely satisfied after your first taste, we will make it right.

Join thousands of customers who have discovered that plant-based cheese can be genuinely extraordinary. As seen on Shark Tank and backed by Mark Cuban, Rebel Cheese is America's most awarded artisan vegan cheese brand, and we are confident you will love what we create.

To request a refund, simply email us at cheeseclub@rebelcheese.com within 30 days of delivery. We will respond within one business day and process your refund promptly. No complicated returns, no hassle.

Are Rebel Cheese's vegan cheeses gluten-free?

Yes. All of our vegan cheeses are gluten-free. Every wheel and wedge we handcraft in our Austin kitchen is made from organic cashews with no gluten-containing ingredients.

Please note that some partner products we carry, such as crackers and salami, do contain gluten. You can shop our full selection of gluten-free products here. Products that do not contain gluten can be found here.

Can Rebel Cheese's dairy-free cheeses be frozen?

Yes. All of our plant-based chèvres and fromages can be frozen for up to 6 months. Our dips and spreads can also be frozen. Simply thaw in the refrigerator and stir once defrosted before serving. Consume within the number of days indicated on the packaging after thawing.

For best results, enjoy our aged and firm cheeses, including our Cave-Aged Classic Brie and Cave-Aged Truffle Brie, fresh from the refrigerator. Freezing may alter their texture and is not recommended for those styles.

Where are Rebel Cheese's non-dairy cheese products made?

Every wheel, wedge, cheese board, charcuterie board, and gift box is handcrafted by our team in our Austin kitchen and our state-of-the-art cheese cave. We make all of our dairy-free cheeses in small batches using organic cashews, with no preservatives or artificial flavors. As seen on Shark Tank and backed by Mark Cuban, Rebel Cheese is proudly American-made and Austin-born. We never outsource production, so every bite meets our exacting standards for taste, texture, and quality.

How does Rebel Cheese ship dairy-free cheese safely? Do you offer scheduled delivery or express shipping?

Whether you order our dairy-free cheeses individually or one of our vegan cheese boards or charcuterie boards, we carefully prepare every order for safe transit. Orders over $80 ship free.

  • Standard Delivery: We handcraft and fulfill your order within 10 business days. Once shipped, your order will arrive within 2 to 3 business days via UPS.
  • Scheduled Delivery: Select your preferred delivery date at checkout. Delivered via UPS.
  • Expedited Delivery: Select your preferred delivery date at checkout for faster arrival. Shipped via UPS Next Day Air.

Every shipment is packed in a custom insulated box with ice packs and insulation liners designed to maintain a safe temperature of 40F or below for up to 48 hours during transit.

Shipping Protection Program: Add optional Shipping Protection at checkout for peace of mind. This covers lost, stolen, damaged, or temperature-compromised packages. A small fee applies based on order value.

Once your order ships, you will receive a confirmation email with tracking information. During peak seasons or holidays, please order early to ensure timely delivery. If your order arrives damaged, contact us at cheeseclub@rebelcheese.com within 48 hours, and we will make it right.

Please read more about our Shipping Policy here.

How should I store my Rebel Cheese vegan cheeses?

When your order arrives, transfer your cheeses to the refrigerator right away to preserve freshness and flavor. Keep all cheeses refrigerated and remove them just before serving. For best quality, consume within 7 days of opening.

Aged Bries (Cave-Aged Classic Brie, Cave-Aged Truffle Brie): Brie needs airflow. Loosely wrap in cheese paper or parchment paper and store in the crisper. Apply a piece of wax paper to any cut surfaces to prevent them from drying out. Avoid tight plastic wrap, which can promote unwanted mold growth.

A note on brie rinds: Our cave-aged bries are made with living cultures. You may notice small mold spores or a light fuzz on the rind or inside the cheese. This is completely normal, a sign of authentic cave-aged craft, and safe to consume.

Fromages and Chevres: Securely wrap in cheese paper and seal the opening with tape or a sticker. If using wax paper, follow with a layer of plastic wrap.

Firm Cheeses: Wrap in cheese or wax paper and store in a partially opened plastic zip bag.

Dips and Spreads: We recommend keeping dips and spreads in their original containers.