Plant-based Pumpkin Spice Cream Cheese in a white crock with cinnamon sticks and spiced cookies on a marble board.

Pumpkin Spice Cream Cheese

$14.50
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Plant-based Pumpkin Spice Cream Cheese in a white crock with cinnamon sticks and spiced cookies on a marble board.
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Pumpkin Spice Cream Cheese
  • Available until Oct 31

Pumpkin Spice Cream Cheese

$14.50

7 oz

Reduced shipping $80+
$20 flat rate under $80

100% Satisfaction Guarantee
  • Kosher Pareve
  • Lactose-free
  • No dairy bloat
  • Preservative-free
  • Gluten-free
  • Clean ingredients
  • Low in cholesterol
  • Contains soy
Product Description

Fall, on a bagel

We start with our plain cream cheese: cultured cashews, smooth and gently tangy. Then we fold in pumpkin, maple syrup, brown sugar, vanilla, and pumpkin spice.

The tang comes first. Then maple and vanilla. Then the spice, warm and slow. If you have had a slice of pumpkin roll, you know this flavor.

New this fall

If you have tried our pumpkin cream cheese before, this is a new recipe. Cream cheese leads now, so the texture is smooth and spreadable, with the pumpkin and spice folded through it.

Plant-based. No dairy, no lactose, no cholesterol. Made by hand in our Austin cheese cave, by the cheesemakers you saw on Shark Tank and in The New York Times.

Never tried vegan cheese? We've got you. Thousands of skeptics have become Rebel converts. If your first taste doesn't impress you, we'll refund your entire order. No questions asked.

That's how confident we are in what we make.

Most Popular Pairings

Choose Your Delivery Date.

Select your preferred delivery date at checkout. We'll ensure it arrives perfectly chilled and on time for your party.

The Rebel Guarantee.

Love it or get a full refund, no questions asked. We're that confident.
Ingredient & Allergens

Cream Cheese (Pasteurized Cashews, Coconut Milk, Water, Coconut Oil, Lemon Juice, Fine Flake Salt, Nutritional Yeast, Cultured Dextrose, Cultures), Coconut Cream, Brown Sugar, Pumpkin Powder, Maple Syrup, Coconut Oil, Pumpkin Spice (Cinnamon, Nutmeg, Ginger, Allspice, Cloves), Vanilla Extract, Lemon Juice, Annatto (Color).
Nutrition Facts
Pairing & Enjoyment Ideas

Perfect for

  • Saturday bagels. The first cold weekend morning, with coffee.
  • The Halloween board. Set it in a small bowl as the sweet dip, surrounded by apple slices and pretzels.
  • A host gift. Bring it with a loaf of pumpkin bread. You arrive with breakfast for the next morning, and they get something they would not have bought themselves.

Pair it with

  • Cinnamon raisin or plain bagels
  • Honeycrisp apples, Bosc pears, Medjool dates
  • Ginger snaps, graham crackers, pretzel rods
  • Candied pecans or toasted walnuts
  • Hot cider, chai or a dark roast coffee

Three things to make

  • Pumpkin stuffed French toast. Spread it between two slices of brioche, dip in your usual batter, and griddle.
  • Cinnamon roll frosting. Spread it over the rolls while they are still warm. It softens and glazes.
  • Stuffed dates. Split Medjool dates, fill each with a spoonful, and press a pecan half on top.
Shelf-life & Storage

Upon Arrival & Daily Storage:

  • Transfer to refrigerator immediately (35-40°F)
  • Keep refrigerated at all times
  • Remove 10-15 minutes before serving for optimal flavor and texture

After Opening:

  • Consume within 7 days for the best quality
  • Wrap in cheese paper or parchment paper
  • Store wrapped cheese in a partially sealed zip-top bag
  • Keep in the main refrigerator compartment (not the door)

Shelf Life:

  • Each cheese includes a white label with the Lot Number and "Best By" date
  • Do not freeze (freezing alters texture and compromises quality)
Shipping & Delivery

Whether you order our dairy-free cheeses individually or one of our vegan cheese boards or charcuterie boards, we carefully prepare every order for safe transit.

  • Standard Delivery: Most orders ship within 5 business days. During peak seasons, handcrafting your order can take up to 10 business days. Once shipped, it arrives within 2 to 3 business days, packed cold. Orders of $80+ ship with a reduced shipping rate of $5.
  • Scheduled Delivery: Need it for a specific date? Pick your delivery date at checkout, and we will time everything around it. Delivered via UPS.
  • Expedited Delivery: In a hurry? Choose the earliest available date at checkout, and we ship via UPS Next Day Air.

Every shipment is packed in a custom insulated box with ice packs and insulation liners designed to maintain a safe temperature of 40F or below for up to 48 hours during transit.

Shipping Protection Program: Add optional Shipping Protection at checkout for peace of mind. This covers lost, stolen, damaged, or temperature-compromised packages. A small fee applies based on order value.

Once your order ships, you will receive a confirmation email with tracking information. During peak seasons or holidays, please order early to ensure timely delivery. If your order arrives damaged, contact us at cheeseclub@rebelcheese.com within 48 hours, and we will make it right.

Please read more about our Shipping Policy here.
Refunds & Returns

We stand behind every wheel, wedge, cheese board, charcuterie board, and gift box that leaves our Austin kitchen with a 100% satisfaction guarantee. If you are not completely satisfied after your first taste, we will make it right.

Join thousands of customers who have discovered that plant-based cheese can be genuinely extraordinary. As seen on Shark Tank and backed by Mark Cuban, Rebel Cheese is America's most awarded artisan vegan cheese brand, and we are confident you will love what we create.

To request a refund, simply email us at cheeseclub@rebelcheese.com within 30 days of delivery. We will respond within one business day and process your refund promptly. No complicated returns, no hassle.
Logo of Inc. magazine
as seen in VegOut
Shark Tank logo
as seen in CNBC
Logo of The New York Times in black text on a white background
VegNews

Complete Your Cheese Board

Even Sharks Love Our Cheese

What made Mark Cuban cut his fastest deal ever on Shark Tank? The irresistibility of our cheeses, of course. From game day to date night, our cheeses are a staple of the Cuban household.

 Buy Mark's Favorites
Veganuary Cheese Box pic 2

Too Many Good Things to Choose From?

Why You'll Love Our Curated Boxes

  • Hand-selected
    Every box is curated by our cheesemakers around seasonality, holidays, and what is at peak flavor in the cave.
  • New cheese debuts
    Curated boxes are where our newest cheeses debut first. Taste limited releases before they hit the shop.
  • Perfect for gifting
    Not sure what they'll love? Leave the cheese-mongering to us.
  • Subscribe & save options
    Never be without your favorite cheeses. Join the Cheese Club for a monthly delivery, and save!
Shop curated boxes

Frequently Asked Questions
What is Rebel Cheese?

Rebel Cheese is America's most awarded artisan vegan cheese brand, as seen on Shark Tank and backed by Mark Cuban. We are an Austin-based dairy-free cheese company, handcrafting every wheel and wedge in small batches in our Austin kitchen using organic cashews, with no preservatives or artificial flavors. Hosting a dinner party? Build a stunning cheeseboard or charcuterie board with our award-winning Cave-Aged Classic Brie, Tomato Herb Fromage, and Smoked Cheddar. Feeding a crowd? Shred our Pepper Jack over tacos, nachos, or burgers. Shopping for a gift? Our curated plant-based cheese gift boxes are a favorite among foodies and those following a lactose-free lifestyle. Every product is lactose-free, cholesterol-free, and 100% plant-based.
What is the Rebel Cheese satisfaction guarantee?

We stand behind every wheel, wedge, cheese board, charcuterie board, and gift box that leaves our Austin kitchen with a 100% satisfaction guarantee. If you are not completely satisfied after your first taste, we will make it right.

Join thousands of customers who have discovered that plant-based cheese can be genuinely extraordinary. As seen on Shark Tank and backed by Mark Cuban, Rebel Cheese is America's most awarded artisan vegan cheese brand, and we are confident you will love what we create.

To request a refund, simply email us at cheeseclub@rebelcheese.com within 30 days of delivery. We will respond within one business day and process your refund promptly. No complicated returns, no hassle.
Are Rebel Cheese's vegan cheeses gluten-free?

Yes. All of our vegan cheeses are gluten-free. Every wheel and wedge we handcraft in our Austin kitchen is made from organic cashews with no gluten-containing ingredients.

Please note that some partner products we carry, such as crackers and salami, do contain gluten. You can shop our full selection of gluten-free products here. Products that do not contain gluten can be found here.
Can Rebel Cheese's dairy-free cheeses be frozen?

Yes. All of our plant-based chèvres and fromages can be frozen for up to 6 months. Our dips and spreads can also be frozen. Simply thaw in the refrigerator and stir once defrosted before serving. Consume within the number of days indicated on the packaging after thawing.

For best results, enjoy our aged and firm cheeses, including our Cave-Aged Classic Brie and Cave-Aged Truffle Brie, fresh from the refrigerator. Freezing may alter their texture and is not recommended for those styles.
Where are Rebel Cheese's non-dairy cheese products made?

Every wheel, wedge, cheese board, charcuterie board, and gift box is handcrafted by our team in our Austin kitchen and our state-of-the-art cheese cave. We make all of our dairy-free cheeses in small batches using organic cashews, with no preservatives or artificial flavors. As seen on Shark Tank and backed by Mark Cuban, Rebel Cheese is proudly American-made and Austin-born. We never outsource production, so every bite meets our exacting standards for taste, texture, and quality.
How does Rebel Cheese ship dairy-free cheese safely? Do you offer scheduled delivery or express shipping?

Whether you order our dairy-free cheeses individually or one of our vegan cheese boards or charcuterie boards, we carefully prepare every order for safe transit.

  • Standard Delivery: Most orders ship within 5 business days. During peak seasons, handcrafting your order can take up to 10 business days. Once shipped, it arrives within 2 to 3 business days, packed cold. Orders of $80+ ship with a reduced shipping rate of $5.
  • Scheduled Delivery: Need it for a specific date? Pick your delivery date at checkout, and we will time everything around it. Delivered via UPS.
  • Expedited Delivery: In a hurry? Choose the earliest available date at checkout, and we ship via UPS Next Day Air.

Every shipment is packed in a custom insulated box with ice packs and insulation liners designed to maintain a safe temperature of 40F or below for up to 48 hours during transit.

Shipping Protection Program: Add optional Shipping Protection at checkout for peace of mind. This covers lost, stolen, damaged, or temperature-compromised packages. A small fee applies based on order value.

Once your order ships, you will receive a confirmation email with tracking information. During peak seasons or holidays, please order early to ensure timely delivery. If your order arrives damaged, contact us at cheeseclub@rebelcheese.com within 48 hours, and we will make it right.

Please read more about our Shipping Policy here.
How should I store my Rebel Cheese vegan cheeses?

When your order arrives, transfer your cheeses to the refrigerator right away to preserve freshness and flavor. Keep all cheeses refrigerated and remove them just before serving. For best quality, consume within 7 days of opening.

Aged Bries (Cave-Aged Classic Brie, Cave-Aged Truffle Brie): Brie needs airflow. Loosely wrap in cheese paper or parchment paper and store in the crisper. Apply a piece of wax paper to any cut surfaces to prevent them from drying out. Avoid tight plastic wrap, which can promote unwanted mold growth.

A note on brie rinds: Our cave-aged bries are made with living cultures. You may notice small mold spores or a light fuzz on the rind or inside the cheese. This is completely normal, a sign of authentic cave-aged craft, and safe to consume.

Fromages and Chevres: Securely wrap in cheese paper and seal the opening with tape or a sticker. If using wax paper, follow with a layer of plastic wrap.

Firm Cheeses: Wrap in cheese or wax paper and store in a partially opened plastic zip bag.

Dips and Spreads: We recommend keeping dips and spreads in their original containers.