- 5 stars: 1079 (94%)
- 4 stars: 50 (4%)
- 3 stars: 18 (2%)
- 2 stars: 1 (0%)
- 1 star: 1 (0%)
This dairy free cheese is amazing! I made the recipe on your page for the pasta and zucchini and it was so good! I’ve been craving a good cheese and this one really hit the spot!
This is my favoriteone so far. I love all the flavors in this vegan cheese. You can't really tell this is a vegancheese.
This might be the best Rebel cheese I've tried. It is so smooth, spreadable, and delicious!
This is amazing! So creamy and full of sun dried tomato flavor. It was a party in my mouth. I'd definitely order this again.
We melted it into pasta and it was glorious. The flavor was not overpowering and added the perfect amount of spice to the meal. No additional seasonings were needed. It was creamy and delicious.
This is my FAVORITE cheese!!! So much so that I had to order 2. 1 for ME &1 to share (maybe)
This is my favorite cheese! We had guests over last night and this was by far everyone's favorite. Even my family who had never tried vegan cheese loved it!
I’ve had three cheese tastings with my friends and the staff at the Boulder County farmers market since receiving my cheese box. The tomato fromage has been one of the favorites for everyone. Second only to the smoked cheddar.
It’s so delicious! I had to curb myself from eating the whole wheel! Fantastic!
I was watching Shark Tank one evening and saw Rebel Cheese being pitched. I was interested when Lori and Mark tasted it and they liked it. I bought some and tried it I liked it as well! With eating a healthier diet this cheese is great! Spreading it on my low sodium crackers is the perfect snack for me! I will definitely order again!
This cheese is amazing. I can;t keep enough on hand for a taste. Last week I found Rebel Cheese Smoked Cheddar at Market of Choice, a grocery store wholly devoted for vegan, and other product for individuals with allergies. I told the manager to buy this one.
I love the herb crust which looks fresh, and the sun-dried tomato layer looks beautiful when you cut into the round. The cheese itself has a cream coloring, which is a fast improvement over many vegan cheeses that lean towards the brow/grey color shades. The one surprise I found was that the cheese itself tasted overall sweet, and not due to the sun-dried tomato layer, it was throughout. My suggestion would be to make it more salty and a slightly firmer if possible. Overall 4 stars!