Eight assorted dairy-free cheeses on a wooden cutting board with fresh basil and heirloom tomatoes along the edge of the board

Italian Cheese Box

8 Cheeses | Most Popular | Save $28
Sale price  $120.00 Regular price  $148.00
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Eight assorted dairy-free cheeses on a wooden cutting board with fresh basil and heirloom tomatoes along the edge of the board
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Italian Cheese Box

Sale price  $120.00 Regular price  $148.00

Free shipping included

100% Satisfaction Guarantee

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Begins shipping May 11th

Benvenuti a la Tavola. Welcome to the Italian Table.

Italy gave the world Mozzarella, Parmesan, truffles, and the art of gathering around food. We gave it a plant-based revolution. 

Two amazing options:

  • The 6-cheese box (~48 oz total). Serves 4-6 guests.
    • 2x Mozzarella (12 oz) (24 oz total)
    • 2x Tomato Herb Fromage (7 oz) (14 oz total)
    • Black Truffle Pecorino (5 oz)
    • Parmesan (5 oz)
  • The 8-cheese box (~58 oz total). Serves 6-8 guests.
    • 2x Mozzarella (12 oz) (24 oz total)
    • 2x Tomato Herb Fromage (7 oz) (14 oz total)
    • 2x Black Truffle Pecorino (5 oz) (10 oz total)
    • 2x Parmesan (5 oz) (10 oz total)

The Rebel Cheese Italian Cheese Box brings the soul of Italian cheesemaking to your table — no dairy, no compromise, no looking back. Hand-crafted in small batches at our Austin cheese cave using traditional techniques, organic cashews, and 6+ years of live culture development, every cheese in this collection is built to make you forget the dairy version ever existed.

Perfect for Italian dinner nights, Caprese boards, cheese-board gifts, pasta nights, wine pairings, and winning over every skeptic at the table!

What's in the Box

In the 8-cheese box (~58 oz total)

Serves 6-8 guests. Worth $148 when bought separately, and includes Free Shipping. Save $28!

  • 2x Mozzarella (12 oz) (24 oz total) - Back by popular demand and available in a full 12-oz portion for the very first time, this freshly crafted, milky, stretchy mozzarella is the plant-based version you have been waiting for: perfect on a Caprese board with heirloom tomatoes and basil, or melted over pizza until the whole kitchen smells like Italy.
  • 2x Tomato Herb Fromage (7 oz) (14 oz total) - Fragrant Italian herbs coat the outside, a sun-dried tomato disc anchors the center, and the creamy, spreadable result is the 'pizza cheese' your crostini, antipasto board, and pasta nights have all been missing.
  • 2x Black Truffle Pecorino (5 oz) (10 oz total) - Firm, sliceable, and laced with the unmistakable aroma of real black truffle in every slice, this handcrafted Pecorino is the cheese that makes people put their cracker down and stare at the board.
  • 2x Parmesan (5 oz) (10 oz total) - Nutty, umami-forward, and genuinely grateable like the dairy original, this is the Parmesan that works shaved over arugula, grated into a finishing cloud over pasta, or eaten in thick wedges straight off the board, and that decade-long vegans consistently call the best plant-based version they have ever had.

Never tried vegan cheese? We've got you. Thousands of skeptics have become Rebel converts. If your first taste doesn't impress you, we'll refund your entire order. No questions asked.

That's how confident we are in what we make.

The Rebel Guarantee.

Love it or get a full refund, no questions asked. We're that confident.

Icon of a bottle with a red circle and line through it, indicating prohibition.

Lactose-free

Brown icon of a beaker with a line through it on a white background

Preservative-free

Heart-shaped object with a brown outline on a white background

Cholesterol-free

Decorative logo with curved lines in brown on a white background

No dairy bloat

Brown leaf-shaped object on a white background

Gluten-free

Brown leaf icon on a white background

Clean ingredients

Meet the Cheeses

Parmesan

Nutty, umami-forward, and genuinely grateable like the dairy original, this is the Parmesan that works shaved over arugula, grated into a finishing cloud over pasta, or eaten in thick wedges straight off the board, and that decade-long vegans consistently call the best plant-based version they have ever had.

Allergens: Cashews, soy, and coconuts.

Tomato Herb Fromage

Fragrant Italian herbs coat the outside, a sun-dried tomato disc anchors the center, and the creamy, spreadable result is the 'pizza cheese' your crostini, antipasto board, and pasta nights have all been missing.

Freezer-friendly

Allergens: Cashews and coconuts.

Black Truffle Pecorino

Hand-crafted using our proprietary European cultures and aged to perfection, each wedge reveals specks of black summer truffle. The flavor profile unfolds in layers: nutty and buttery up front, building to an intense earthy finish with that unmistakable truffle punch that lingers long after the last bite.

Allergens: Cashews, Coconuts, Soy

Mozzarella

Our Mozzarella delivers what non-dairy cheese lovers have been waiting for: authentic stretch, real melt, and that signature tangy-creamy flavor that makes mozzarella irreplaceable.

Allergens: Cashews, soy, and coconut.

Allergens & Ingredients

Allergens

  • Tomato
  • Nutritional Yeast
  • Garlic
  • Onion
  • Pistachios
  • Mustard
  • Coconuts
  • Soy
  • Cashews

Dietary Preferences

  • Vegan
  • No preservatives
  • Lactose-free
  • Dairy-free
  • Gluten-free
  • No artificial flavors
  • Keto
  • Alcohol-free
  • Vegetarian
  • Honey-free
  • Egg-free
  • Cholesterol-free
Pairing & Enjoyment Ideas

Perfect For:

  • Italian Dinner Parties - The Truffle Pecorino and Mozzarella together make the kind of antipasto course people photograph and text their friends about
  • Caprese Boards - Two Mozzarellas means a proper board, not a token slice per person — this is how Caprese is meant to be served
  • Wine Night - Black Truffle Pecorino + Barolo + good olives + a board full of Italian cured crackers = the evening you actually wanted
  • Pasta Nights - Two Parmesans in the 8-Pack means you grate liberally and there is still some left for breakfast
  • The Best Food Gift You Can Send - Thoughtful, premium, genuinely surprising for any food lover, Italian cuisine fan, or curious omnivore
  • Impressing the Skeptics - The board that ends the "but vegan cheese doesn't taste good" conversation. Permanently.
  • Date Night - Truffle Pecorino, a sliced baguette, candlelight, and a Barolo. You are welcome.
  • Entertaining for 6-8 - The 8-Pack was designed for real hospitality — enough for a full table without anyone hovering protectively over the Truffle Pecorino

Recipe & Pairing Ideas

  • The Perfect Caprese: Sliced Mozzarella + heirloom tomatoes + fresh basil + good olive oil + flaky sea salt + cracked black pepper
  • La Bruschetta Perfetta: Grilled ciabatta + Tomato Herb Fromage + a drizzle of vegan honey + sea salt
  • Truffle Board Moment: Black Truffle Pecorino thinly sliced + walnuts + Castelvetrano olives + glass of Barolo
  • Cacio e Pepe Upgrade: Pasta + generous Parmesan grating + cracked black pepper + olive oil — done in 15 minutes
  • Pizza Night: Sliced Mozzarella + San Marzano tomatoes + fresh basil + homemade or store-bought dough
  • The Full Italian Board: All 4 cheeses arranged with Italian crackers, fresh grapes, Marcona almonds, olives, and fig jam
  • Pasta Bake: Tomato Herb Fromage stirred into rigatoni + Parmesan crust + bake at 400 until golden
  • Aperitivo Hour: Truffle Pecorino + olives + roasted peppers + breadsticks + Aperol Spritz
Shelf-life & Storage

Upon Arrival & Daily Storage:

  • Transfer to refrigerator immediately (35-40°F)
  • Keep refrigerated at all times
  • Remove 10-15 minutes before serving for optimal flavor and texture

After Opening:

  • Consume within 7 days for the best quality
  • Wrap in cheese paper or parchment paper
  • Store wrapped cheese in a partially sealed zip-top bag
  • Keep in the main refrigerator compartment (not the door)

Shelf Life:

  • Each cheese includes a white label with the Lot Number and "Best By" date
  • Do not freeze (freezing alters texture and compromises quality)

Can the Cheeses Be Frozen?

Yes. All of our plant-based chèvres and fromages can be frozen for up to 6 months. Our dips and spreads can also be frozen. Simply thaw in the refrigerator and stir once defrosted before serving. Consume within the number of days indicated on the packaging after thawing.

For best results, enjoy our aged and firm cheeses, including our Cave-Aged Classic Brie and Cave-Aged Truffle Brie, fresh from the refrigerator. Freezing may alter their texture and is not recommended for those styles.

Shipping & Delivery

Whether you order our dairy-free cheeses individually or one of our vegan cheese boards or charcuterie boards, we carefully prepare every order for safe transit. Orders over $80 ship free.

  • Standard Delivery: We handcraft and fulfill your order within 10 business days. Once shipped, your order will arrive within 2 to 3 business days via UPS.
  • Scheduled Delivery: Select your preferred delivery date at checkout. Delivered via UPS.
  • Expedited Delivery: Select your preferred delivery date at checkout for faster arrival. Shipped via UPS Next Day Air.

Every shipment is packed in a custom insulated box with ice packs and insulation liners designed to maintain a safe temperature of 40F or below for up to 48 hours during transit.

Shipping Protection Program: Add optional Shipping Protection at checkout for peace of mind. This covers lost, stolen, damaged, or temperature-compromised packages. A small fee applies based on order value.

Once your order ships, you will receive a confirmation email with tracking information. During peak seasons or holidays, please order early to ensure timely delivery. If your order arrives damaged, contact us at cheeseclub@rebelcheese.com within 48 hours, and we will make it right.

Please read more about our Shipping Policy here.

Refunds & Returns

We stand behind every wheel, wedge, cheese board, charcuterie board, and gift box that leaves our Austin kitchen with a 100% satisfaction guarantee. If you are not completely satisfied after your first taste, we will make it right.

Join thousands of customers who have discovered that plant-based cheese can be genuinely extraordinary. As seen on Shark Tank and backed by Mark Cuban, Rebel Cheese is America's most awarded artisan vegan cheese brand, and we are confident you will love what we create.

To request a refund, simply email us at cheeseclub@rebelcheese.com within 30 days of delivery. We will respond within one business day and process your refund promptly. No complicated returns, no hassle.

Customer Favorites

Even Sharks Love Our Cheese

What made Mark Cuban cut his fastest deal ever on Shark Tank? The irresistibility of our cheeses, of course. From game day to date night, our cheeses are a staple of the Cuban household.

Buy Mark's Favorites
Logo of Inc. magazine
as seen in VegOut
Shark Tank logo
as seen in CNBC
Logo of The New York Times in black text on a white background
VegNews
Assorted types of cheese on a black board with greenery

Too Many Good Things to Choose From?

Why You'll Love Our Curated Boxes

  • Hand-selected
    Our curated boxes are thoughtfully assembled for seasonality, holidays, and
  • New-cheese debuts
    Our curated boxes are thoughtfully assembled for seasonality, holidays, and
  • Perfect for gifting
    Not sure what they'll love? Leave the cheese-mongering to us.
  • Subscribe & save options
    Never be without your favorite cheeses. Join the Cheese Club for a monthly delivery, and save!
Shop curated boxes

Frequently Asked Questions

What is Rebel Cheese?

Rebel Cheese is America's most awarded artisan vegan cheese brand, as seen on Shark Tank and backed by Mark Cuban. We are an Austin-based dairy-free cheese company, handcrafting every wheel and wedge in small batches in our Austin kitchen using organic cashews, with no preservatives or artificial flavors. Hosting a dinner party? Build a stunning cheeseboard or charcuterie board with our award-winning Cave-Aged Classic Brie, Tomato Herb Fromage, and Smoked Cheddar. Feeding a crowd? Shred our Pepper Jack over tacos, nachos, or burgers. Shopping for a gift? Our curated plant-based cheese gift boxes are a favorite among foodies and those following a lactose-free lifestyle. Every product is lactose-free, cholesterol-free, and 100% plant-based.

What is the Rebel Cheese satisfaction guarantee?

We stand behind every wheel, wedge, cheese board, charcuterie board, and gift box that leaves our Austin kitchen with a 100% satisfaction guarantee. If you are not completely satisfied after your first taste, we will make it right.

Join thousands of customers who have discovered that plant-based cheese can be genuinely extraordinary. As seen on Shark Tank and backed by Mark Cuban, Rebel Cheese is America's most awarded artisan vegan cheese brand, and we are confident you will love what we create.

To request a refund, simply email us at cheeseclub@rebelcheese.com within 30 days of delivery. We will respond within one business day and process your refund promptly. No complicated returns, no hassle.

Are Rebel Cheese's vegan cheeses gluten-free?

Yes. All of our vegan cheeses are gluten-free. Every wheel and wedge we handcraft in our Austin kitchen is made from organic cashews with no gluten-containing ingredients.

Please note that some partner products we carry, such as crackers and salami, do contain gluten. You can shop our full selection of gluten-free products here. Products that do not contain gluten can be found here.

Can Rebel Cheese's dairy-free cheeses be frozen?

Yes. All of our plant-based chèvres and fromages can be frozen for up to 6 months. Our dips and spreads can also be frozen. Simply thaw in the refrigerator and stir once defrosted before serving. Consume within the number of days indicated on the packaging after thawing.

For best results, enjoy our aged and firm cheeses, including our Cave-Aged Classic Brie and Cave-Aged Truffle Brie, fresh from the refrigerator. Freezing may alter their texture and is not recommended for those styles.

Where are Rebel Cheese's non-dairy cheese products made?

Every wheel, wedge, cheese board, charcuterie board, and gift box is handcrafted by our team in our Austin kitchen and our state-of-the-art cheese cave. We make all of our dairy-free cheeses in small batches using organic cashews, with no preservatives or artificial flavors. As seen on Shark Tank and backed by Mark Cuban, Rebel Cheese is proudly American-made and Austin-born. We never outsource production, so every bite meets our exacting standards for taste, texture, and quality.

How does Rebel Cheese ship dairy-free cheese safely? Do you offer scheduled delivery or express shipping?

Whether you order our dairy-free cheeses individually or one of our vegan cheese boards or charcuterie boards, we carefully prepare every order for safe transit. Orders over $80 ship free.

  • Standard Delivery: We handcraft and fulfill your order within 10 business days. Once shipped, your order will arrive within 2 to 3 business days via UPS.
  • Scheduled Delivery: Select your preferred delivery date at checkout. Delivered via UPS.
  • Expedited Delivery: Select your preferred delivery date at checkout for faster arrival. Shipped via UPS Next Day Air.

Every shipment is packed in a custom insulated box with ice packs and insulation liners designed to maintain a safe temperature of 40F or below for up to 48 hours during transit.

Shipping Protection Program: Add optional Shipping Protection at checkout for peace of mind. This covers lost, stolen, damaged, or temperature-compromised packages. A small fee applies based on order value.

Once your order ships, you will receive a confirmation email with tracking information. During peak seasons or holidays, please order early to ensure timely delivery. If your order arrives damaged, contact us at cheeseclub@rebelcheese.com within 48 hours, and we will make it right.

Please read more about our Shipping Policy here.

How should I store my Rebel Cheese vegan cheeses?

When your order arrives, transfer your cheeses to the refrigerator right away to preserve freshness and flavor. Keep all cheeses refrigerated and remove them just before serving. For best quality, consume within 7 days of opening.

Aged Bries (Cave-Aged Classic Brie, Cave-Aged Truffle Brie): Brie needs airflow. Loosely wrap in cheese paper or parchment paper and store in the crisper. Apply a piece of wax paper to any cut surfaces to prevent them from drying out. Avoid tight plastic wrap, which can promote unwanted mold growth.

A note on brie rinds: Our cave-aged bries are made with living cultures. You may notice small mold spores or a light fuzz on the rind or inside the cheese. This is completely normal, a sign of authentic cave-aged craft, and safe to consume.

Fromages and Chevres: Securely wrap in cheese paper and seal the opening with tape or a sticker. If using wax paper, follow with a layer of plastic wrap.

Firm Cheeses: Wrap in cheese or wax paper and store in a partially opened plastic zip bag.

Dips and Spreads: We recommend keeping dips and spreads in their original containers.